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2,4-Dimethyl-5-acetylthiazole (CAS 38205-60-6) – High-Purity Nutty Flavor Ingredient
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2,4-Dimethyl-5-acetylthiazole (CAS 38205-60-6) – High-Purity Nutty Flavor Ingredient

Product code: RL2009
Aroma: roasted, nut, bean, meaty
Applicable Scope: nuts, dairy products, vegetables, meat products
Suggested Dosage (PPm): 5-10
FEMA: 3267
National Standard Code: S1223
CAS Number: 38205 -60-6
Structural formula:

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    Stock Sample is Free & Available

    Chemical name:2,4-Dimethyl-5-acetylthiazole
    Synonyms: 2,4-Dimethyl-5-acetylthiazole, 5-Acetyl-2,4-dimethylthiazole, FEMA 3267, CAS 38205-60-6, nutty flavor, roasted flavor, coffee flavor, meat flavor, thiazole flavor, savory flavor, musty aroma, earthy flavor, flavor ingredient, food flavor
    Molecular weight: C7H9NOS
    Appearance: Colorless to light yellow liquid
    Stability :It doesn't break down under normal conditions. There's no danger

    The specification of 2,4-Dimethyl-5-acetylthiazole

    Appearance

    Colorless to light yellow liquid

    Conform

    Purity (≥w%)

    99

    99.87

    Aroma

    Roast Aroma, Nut Aroma, Bean Aroma, Meat Aroma

    Conform

    Executive Standard

    GB 29938-2020

    CAS NO.

    656-53-1

    The Usage of 2,4-Dimethyl-5-acetylthiazole

    2,4-Dimethyl-5-acetylthiazole is a widely accepted flavoring substance in the food industry, recognized for its ability to impart authentic nutty, roasted, and musty notes. It is particularly valued in the following applications:

    Coffee and Roasted Nut Flavors: Provides authentic roasted coffee bean and roasted nut characteristics; essential for coffee-flavored products and nut flavor systems

    Savory and Meat Applications: Enhances roast beef, grilled meat, and gravy profiles; adds depth to bouillons and broths

    Bakery and Confectionery: Contributes to the warm, toasted notes in cookies, biscuits, and caramel products

    Tobacco Flavor Systems: Used to create complex, smoky, and roasted tobacco notes

    Dairy and Ice Cream: Adds nutty, roasted depth to frozen desserts and dairy-based products

    Savory Snacks: Enhances the flavor profile of chips, crackers, and extruded snacks

    Recommended Usage Level:
    Typical addition levels range from 6 to 10 mg/kg (6–10 ppm) in the final food product . Actual usage should be optimized based on the target formulation, processing conditions, and desired flavor intensity. The compound is intended for use as a flavoring agent and should be incorporated during the flavor formulation stage.
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    Advantage of 2,4-Dimethyl-5-acetylthiazole

    1.High purity 99.0%min
    2.Use a wide range of taste
    3.We have ISO certificate , have Halal and kosher certificate of this product.
    5. We have a big capacity ,so, commonly have fast lead time.
    6. We can offer 10g-50g free sample for your lab test .

    The packing of 2,4-Dimethyl-5-acetylthiazole

    1.The sample packing is 20g/30g/50g per bottle.
    2.The small packing is 1kg /5kg /10 kg per bottle.
    3.25 kg per drum(Food grade plastic drum, plasticizer free, third-party certification report)
    Packaging can also be customized according to customer needs
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    Storage conditions for 2,4-Dimethyl-5-acetylthiazole

    Keep packing sealed, stored in a ventilated, dry, dark place in normal temperature,the temperature lower than 10 ℃ will be better to storage.