High Purity Ethyl Octanoate (CAS 106-32-1) - Premium Grade Flavor & Fragrance Ingredient

Ethyl Octanoate, also widely known as Ethyl Caprylate, is a colorless, transparent liquid characterized by a distinct and pleasant fruity odor, often described as reminiscent of pineapple, apricot, or a fine brandy with a sweet nuance. Identified by its unique CAS Number 106-32-1, this compound is a highly valued ester in the flavor and fragrance industry, prized for its ability to impart authentic and powerful fruit notes to a wide array of products.

As a versatile flavoring agent, Ethyl Octanoate is extensively used to create and enhance the taste profiles of numerous food and beverage items. It is a fundamental component in formulating essences for fruits such as apple, citrus, grape, pear, banana, and strawberry. The Flavor and Extract Manufacturers Association (FEMA) has assigned it the number 2449, recognizing its safety and efficacy for use in food applications. You will find it contributing to the characteristic flavor of soft drinks, candies, baked goods, puddings, and chewing gum, where it adds a layer of complexity and realism.

Beyond its role in food, Ethyl Octanoate is an important ingredient in the creation of sophisticated fragrances. While used sparingly in some cosmetic perfumes, it is essential for developing novel scents that require a blend of fruity and wine-like aromas. Its application extends to the field of organic synthesis, where it serves as a valuable intermediate and reagent for the production of other chemical compounds. Its excellent solvency properties also make it useful in specific industrial processes.

We supply Ethyl Octanoate in various grades, including high-purity (≥98%) food grade and reagent grade, suitable for laboratory research and industrial manufacturing. Our product is manufactured to meet stringent quality specifications, ensuring consistent aroma, low acid value, and high purity, making it a reliable choice for flavorists, perfumers, and chemists alike.